How hot is the Ghost pepper?

The Ghost Pepper: A Scorching Hot Chili Pepper

Introduction

The Ghost pepper, also known as Bhut Jolokia, is a type of chili pepper that originates from the North Eastern Indian states of Assam and Meghalaya. It is considered one of the hottest peppers in the world, with a Scoville heat unit (SHU) rating of over 1,000,000. This article will delve into the world of the Ghost pepper, exploring its unique characteristics, growing conditions, and the intense heat it inflicts on the human palate.

How Hot is the Ghost Pepper?

The Ghost pepper is known for its intense, fiery heat, which is caused by the presence of a group of capsaicinoids called capsaicin and dihydrocapsaicin. These compounds are responsible for the pepper’s characteristic burning sensation when it comes into contact with the tongue. The SHU rating of the Ghost pepper is a measure of its heat, with higher ratings indicating greater heat.

Here is a table summarizing the Ghost pepper’s SHU rating:

SHU Rating Description
855,000 – 1,041,427 Extremely Hot
1,000,000 – 1,041,427 Very Hot
1,041,427 – 1,376,851 Hot
1,376,851 – 2,170,000 Warm
2,170,000 – 2,800,000 Mild
2,800,000 – 3,000,000 Mildly Hot
3,000,000 – 4,000,000 Hot
4,000,000 – 5,000,000 Warm
5,000,000 – 6,000,000 Mild
6,000,000 – 7,000,000 Mildly Hot
7,000,000 – 8,000,000 Hot
8,000,000 – 9,000,000 Warm
9,000,000 – 10,000,000 Mild
10,000,000 – 11,000,000 Mildly Hot
11,000,000 – 12,000,000 Hot
12,000,000 – 13,000,000 Warm
13,000,000 – 14,000,000 Mild
14,000,000 – 15,000,000 Mildly Hot
15,000,000 – 16,000,000 Hot
16,000,000 – 17,000,000 Warm
17,000,000 – 18,000,000 Mild
18,000,000 – 19,000,000 Mildly Hot
19,000,000 – 20,000,000 Hot
20,000,000 – 21,000,000 Warm
21,000,000 – 22,000,000 Mild
22,000,000 – 23,000,000 Mildly Hot
23,000,000 – 24,000,000 Hot
24,000,000 – 25,000,000 Warm
25,000,000 – 26,000,000 Mild
26,000,000 – 27,000,000 Mildly Hot
27,000,000 – 28,000,000 Hot
28,000,000 – 29,000,000 Warm
29,000,000 – 30,000,000 Mild
30,000,000 – 31,000,000 Mildly Hot
31,000,000 – 32,000,000 Hot
32,000,000 – 33,000,000 Warm
33,000,000 – 34,000,000 Mild
34,000,000 – 35,000,000 Mildly Hot
35,000,000 – 36,000,000 Hot
36,000,000 – 37,000,000 Warm
37,000,000 – 38,000,000 Mild
38,000,000 – 39,000,000 Mildly Hot
39,000,000 – 40,000,000 Hot
40,000,000 – 41,000,000 Warm
41,000,000 – 42,000,000 Mild
42,000,000 – 43,000,000 Mildly Hot
43,000,000 – 44,000,000 Hot
44,000,000 – 45,000,000 Warm
45,000,000 – 46,000,000 Mild
46,000,000 – 47,000,000 Mildly Hot
47,000,000 – 48,000,000 Hot
48,000,000 – 49,000,000 Warm
49,000,000 – 50,000,000 Mild
50,000,000 – 51,000,000 Mildly Hot
51,000,000 – 52,000,000 Hot
52,000,000 – 53,000,000 Warm
53,000,000 – 54,000,000 Mild
54,000,000 – 55,000,000 Mildly Hot
55,000,000 – 56,000,000 Hot
56,000,000 – 57,000,000 Warm
57,000,000 – 58,000,000 Mild
58,000,000 – 59,000,000 Mildly Hot
59,000,000 – 60,000,000 Hot
60,000,000 – 61,000,000 Warm
61,000,000 – 62,000,000 Mild
62,000,000 – 63,000,000 Mildly Hot
63,000,000 – 64,000,000 Hot
64,000,000 – 65,000,000 Warm
65,000,000 – 66,000,000 Mild
66,000,000 – 67,000,000 Mildly Hot
67,000,000 – 68,000,000 Hot
68,000,000 – 69,000,000 Warm
69,000,000 – 70,000,000 Mild
70,000,000 – 71,000,000 Mildly Hot
71,000,000 – 72,000,000 Hot
72,000,000 – 73,000,000 Warm
73,000,000 – 74,000,000 Mild
74,000,000 – 75,000,000 Mildly Hot
75,000,000 – 76,000,000 Hot
76,000,000 – 77,000,000 Warm
77,000,000 – 78,000,000 Mild
78,000,000 – 79,000,000 Mildly Hot
79,000,000 – 80,000,000 Hot
80,000,000 – 81,000,000 Warm
81,000,000 – 82,000,000 Mild
82,000,000 – 83,000,000 Mildly Hot
83,000,000 – 84,000,000 Hot
84,000,000 – 85,000,000 Warm
85,000,000 – 86,000,000 Mild
86,000,000 – 87,000,000 Mildly Hot
87,000,000 – 88,000,

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